Eating carrots for heartburn

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Esophagitis often causes discomfort in daily life. At home, use carrots for heartburn, as this root vegetable helps to neutralize acidity.

Eating carrots for heartburn

Sources of heartburn

Heartburn is a disease in which the acidity of gastric juice increases. Subsequently, the stomach acid is thrown into the esophagus. This leads to intestinal inflammation and ulcers.

Among the reasons that lead to the appearance of esophagitis are:

• disorders of the gastrointestinal tract;
• pregnancy;
• improper diet;
• alcohol abuse;
• stress;
• physical exercise.

Esophagitis is characterized by intermittent pain. Discomfort appears after eating and can last from 30 minutes to an hour.

Carrots for heartburn

A burning sensation in the chest and larynx occurs due to the effect of hydrochloric acid on the gastrointestinal tract. Among the reasons for using carrots for heartburn, the dense structure of the vegetable is distinguished.

To digest a root vegetable, a large amount of acid and gastric juice is required. This not only restores the acid balance in the body, but also removes toxins from the stomach and liver.

Due to the high content of essential oils and mineral salts, the root vegetable relieves pain and reduces inflammation. Carrots help neutralize excess acid 20 minutes after eating.

Regardless of the type of preparation, the root vegetable has a beneficial effect on the functioning of the gastrointestinal tract:

1. When cooking a vegetable, fiber and essential oils are removed, and it does not irritate the mucous membrane so much.
2. Fresh carrot juice contains a lot of vitamins and oils. It is drunk to enhance immunity.
3. Raw grated root vegetable also retains its medicinal qualities. The product is used in an amount of 80-100 g.

Pregnant women often use carrots for heartburn. This vegetable is harmless to the body and serves as an alternative to drug treatment.

Heartburn Recipes

Carrot juice is very healthy

It is better not to add unnecessary ingredients such as salt and sugar to the vegetable. Prescription for a medicine with carrots for heartburn:

1. Squeeze the juice of 1 root vegetable, add 2 tbsp. l. low-fat cream. The mixture is taken 3 r. per day, 100 gr.
2. Mix raw grated root vegetable with 100 gr. cottage cheese and 1 tbsp. l. sour cream. Take 150 gr. 2 p. in a day.
3. Grate 2 root vegetables on a fine grater and mix with 100 gr. sauerkraut. Take 200 gr. 2 p. in a day.
4. Peel and knead the boiled root vegetable to make a puree. Add grated apple to the mixture. Take 200 gr. 3 p. in a day.

Freshly squeezed carrot juice is consumed in 200 ml. on an empty stomach twice a day. For better assimilation of all vitamins, add a few drops of olive oil to the juice.

Doctors recommend adding this vegetable to your diet every day. If the recipes did not help, be sure to contact a specialist.

Contraindications to use

Carrots are a versatile food that most people can eat. However, there are a number of diseases in which you should reduce the use of this vegetable:

1. Stomach or duodenal ulcer, inflammation of the small intestine.
2. Yellow spots on the skin of the palms and face.
3. Carrot allergy.

In the case of such diseases, carrots are replaced with apples or herbal decoctions. For stomach ulcers, it is allowed to use a boiled root vegetable.

Conclusion

Carrots effectively relieve heartburn; this vegetable is used for home treatment. The root vegetable is allowed to be taken during pregnancy, but it is recommended to add it to the diet only after consulting a doctor.