The best varieties of bell peppers for open ground
Every gardener wants to grow a high quality crop. The best varieties of bell peppers for open ground will allow you to get an excellent harvest.
Bell pepper for open ground
Selected types of culture delight with a variety of colors. The varieties are bred in order to improve the taste of the vegetable and resist disease.
Big Mom
There are several types of sweet peppers from the Big family. The best one is Big Mama. Some gardeners attribute it to early-maturing varieties, others to mid-season. Much of the ripening of the fruit depends on the climate of the region in which the cultivation takes place. But on average, peppers can be harvested 120 days after full sprouting.
The height of the bush is 50-70 cm. Its shape is semi-spreading. Leaves are medium in size, dark green in color. The surface is smooth.
The fruits are large - their weight can reach 200 g, on average 120-150 g. The shape is rectangular, elongated. They have small ribs on the sides. The surface is smooth. The pulp is fleshy, the wall thickness is 6-8 mm. At the beginning of ripening, the color is green. After 15-20 days, the color turns bright orange. The peppers are juicy and sweet. They are used fresh and processed - salads are prepared, stewed, canned, frozen.
Advantages of the variety:
- high yield - from 1 sq.m. you can collect up to 7 kg of vegetables;
- tolerates a drop in temperature well - after drops it does not stop its growth, continues to grow;
- has resistance to many diseases of nightshade crops (but preventive measures will not be superfluous);
- contains many vitamins, especially a large amount of potassium and phosphorus.
Merchant
It is an early maturing variety. From the appearance of the first shoots to the picking of fruits, which are at the technical stage of maturity, 110-112 days pass.
Standard bush, semi-spreading, medium size. Its height is 75-85 cm. The leaves are placed with medium frequency, small, wrinkled. Green color.
The fruits are pyramidal. On the bush are placed drooping. Weight - 60-90 g, can reach 130 g. At the stage of biological maturity, the color is red, in the technical stage - light green. The surface is smooth, glossy. Wall thickness - 4-7 mm. The pulp is juicy, aromatic. Applied fresh. Canned, stuffed.
Advantages of the variety:
- high and stable yield;
- contains a lot of sugars and vitamins;
- marketable condition;
- transportability;
- universal use;
- well withstands unstable weather conditions;
- has resistance to disease.
Swallow
Delicious early pepper
The variety is one of the favorites among gardeners. Mid-season - an average of 120 days pass from germination to technical maturity. Grown in the open field and in greenhouses.
Standard bush, semi-spreading shape. The height ranges from 45 to 60 cm.
Fruits in the form of a cone. Their mass reaches 100 g, their length is up to 10 cm. The thickness of the walls is 7 mm. At the initial stages of ripening, the color is light green, at the stage of full maturation it is red. The skin is dense. The peppers ripen together, so you can harvest the fruits once. They are used in cooking in various forms.
Advantages of the variety:
- high yield - you can collect up to 5 kg of peppers from 1 sq. m;
- duration of fruiting;
- seeds tend to germinate well;
- relative ease of growing;
- transportability;
- tolerates frost (thanks to its thick skin);
- resistance to verticillary wilt;
- long-term preservation of fruits;
- contains ascorbic acid and other beneficial substances.
Atlant
Large and large peppers
This is a mid-season hybrid variety. Before the technical ripening of the fruit, 110-120 days pass from germination, to biological - 130-140 days.
The plant is semi-stemmed, slightly spreading, not very leafy. It is undersized - the height of the bush is 30-40 cm. The leaves are medium in size, their number is small.
The fruits are large. The mass is 110-160 g. Some gardeners claim that the weight of Atlant pepper can reach 400 g. The length is up to 15 cm, the diameter is up to 8 cm. The thickness of the walls is up to 1 cm, on average 5-7 mm. The shape is conical. The pulp is dense, fleshy. There are several chambers inside, a large amount of semen. The color is green in the early stages of ripening, after 10-20 days it turns red. The surface is smooth, glossy. The taste is sweet, juicy. They have a characteristic crunch. They are used fresh in salads, in thermally processed dishes, and canned.
Advantages of the variety:
- good yield - up to 5 kg of vegetables per 1 sq. m .;
- can bear fruit 2 times per season - there will be no less vegetables the second time than the first;
- size of peppers;
- usefulness - 100 g of a vegetable contains 200 mg of vitamin C;
- unpretentious in care.
Atlantic
It belongs to the early hybrid varieties of bell pepper. After planting the seedlings, you can harvest the fruits after 70 days. Grown in open and closed ground.
The plant is powerful, there are many leaves. The bush is considered tall (90-100 cm).
The fruits are very large. Cuboid shape. The length reaches 25 cm, the diameter is 12 cm. The mass of vegetables is up to 400 g. The thickness of the walls is 8-9 mm. They have 3-4 cameras. The skin is thin, delicate. In the technical phase of ripening, the fruits are green, in the biological phase they are dark red. High palatability - the fruits are sweet, very juicy. The pulp is fleshy. The aroma is fresh and pleasant. They are used in salads and canning.
Advantages of the variety:
- high-yielding;
- large-fruited;
- has resistance to diseases such as tobacco mosaic virus, potato virus;
- saturation of the fetus with vitamins of group B, PP, C and a complex of minerals;
- vegetable juice is used for medicinal purposes.
The disadvantages include the fact that you have to buy seeds every year. After all, you won't be able to prepare them yourself. The hybrids are not suitable for seed stocking.
Conclusion
Before growing bell peppers, you need to choose the best variety, the one that suits all the characteristics. Many of the species adapt to different climates. They are also resistant to diseases of nightshade crops.
Having harvested one of the peppers in question, you will have the desire to cultivate this plant over and over again.