Varieties of low-growing tomatoes for open ground without pinching

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Tomatoes are the most demanded and favorite vegetable not only in our country, but all over the world. At first glance, tomatoes seem to be an unpretentious plant, but any planting requires a lot of work and attention. But the breeders have created such varieties of tomatoes that do not require much effort when growing them - these are early maturing low-growing tomatoes for open ground without pinching.

Varieties of low-growing tomatoes for open ground without pinching

Varieties of low-growing tomatoes for open ground without pinching

Many horticultural experts mistakenly believe that when growing any variety of tomatoes, unnecessary lateral shoots should be removed from the leaf axils. It turns out that you can get a good harvest from open ground and without pinching. This was proved by vegetable growers of the Moscow region, who successfully use varieties of low-growing tomatoes that do not need pinching. Low-growing tomatoes are distinguished from other varieties by the fact that they can do without removing excess shoots and this is the most important feature of this variety.

Benefits of undersized varieties

  • Few leafy bushes.
  • The fruits ripen at the same time.
  • The tomatoes are the same size.

Tomatoes, which do not need to remove unnecessary shoots, tolerate low temperatures well. The fact is that many low-growing varieties of tomatoes are grown outdoors without transplanting seedlings. You just need to plant seeds in the ground. Tomato grown from seeds directly in the open field is more resistant to natural disasters, various stresses and becomes highly hardened.

For novice vegetable growers, low-growing tomatoes are an excellent option for mastering this type of activity. Only beginners can have problems in correct pinning. The fact is that it is very difficult to distinguish the leaves from the stepson. It must be remembered that the stepson grows in the axils, and not on the plant stem.

Common varieties of undersized tomatoes

Agatha

If you want to get stunted tomatoes for open ground without pinching, then you should pay attention to the variety of agate tomatoes. Agatha begins to bear fruit 110 days after planting and the fruits of this variety are considered early maturing. Before planting, the seeds are treated with a weak solution of manganese, and then immersed in clean water for a while. It is advisable to choose a place for planting agate where legumes, cucumbers or onions germinated in the previous season. The agate variety plant grows up to half a meter in height.

Agatha is a super determinant variety that does not require pinching and stops growing after the first tassels are tied.

A variety of agate is distinguished by good fertility: one bush gives more than 2 kg of fruit. Agata grows superbly not only in a greenhouse, but also outdoors. This property makes agate a universal variety.Flat and round red fruits are of the same size, sometimes weighing up to 150 grams. Due to the sweet taste of the fruit, agate is widely used for preservation, salads and natural consumption.

Adeline

A feature of the fruit is a rich color.

A feature of the fruit is a rich color.

Adeline is a short, determinate, medium ripeness fruit that grows well and ripens without greenhouses. At the request of vegetable growers, this variety can be planted both in open ground and under a film coating. The fruit is smooth, oval in shape, like an egg. Adeline variety matures by the end of the third month. Ripe fruit attracts attention with its rich red color.

The advantages of the Adeline variety include the following qualities

  • Stress tolerance.
  • Resistant to sudden temperature changes.
  • Good drought tolerance.
  • Does not require pinning.

Adeline is in demand from suppliers who value the fruits for excellent transportation. Culinary experts often use tomatoes of this variety in the preparation of fresh salads, various sauces and canning. Any comment from gardeners in favor of the Adeline tomato variety is only positive. Even novice gardeners are trying to grow such an unpretentious and stable variety on their site.

White filling

Determinant, non-standard type of tomato that does not require pinching and tying. Although, some gardeners prefer to remove the shoots before the first brushes, thereby shortening the ripening time of the tomatoes. Being a stunted variety, the white filling reaches a height of half a meter and is distinguished by a small amount of foliage. The ripe fruit has a smooth shell and a round shape.

It ripens in 3 months without greenhouses. Inexperienced gardeners can get fruit weighing as little as 100 grams. And gardeners with extensive experience and knowledge of proper care will be rewarded with fruits weighing up to 150 grams. White filling has earned the gratitude of vegetable growers for the fact that this variety is guaranteed to bring the desired harvest, regardless of weather conditions. White tomatoes can be stored for a long time. In cooking, white filling is canned and used for ketchup.

Betalux

Betalux are early maturing, undersized tomatoes that can be grown without using greenhouses. From the moment the seeds are planted in the ground until they are fully ripe, 2.5 months pass. The bush grows up to 40-45 cm. Therefore, Betalux does not require the removal of unnecessary shoots and tying. Although the majority of anxious gardeners, due to the severity of the fruit, reinsure themselves and tie the stem to avoid breaking it.

The ripe Betalux fruit is red and round and weighs approximately 100 grams. If the loading of tomatoes into open ground was carried out according to the scheme, then with proper care you can get several kilograms of fruit from one bush. The fruit is good for canning and for preparing a variety of dishes.

Gnome

The plant does well without pinching

The plant does well without pinching

An unassuming variety of tomato, plantings tolerate natural disasters well without greenhouses, so this variety of tomatoes can be grown outdoors. Dwarf tomatoes belong to the early ripening variety of the plant. Fruit ripening lasts about 3 months. Due to the height of the bush at 40 cm, this variety was called a gnome. The plant does not require pinching and garter. The gnome has small leaves with a beautiful light green color.

The positive qualities of the gnome species include

  • Good transportation.
  • High gastronomic performance.
  • The fruit is smooth with a hard red skin, small in size, weighs 60 grams. 7 kg of ripe fruits can be harvested from one square meter.

Gina

Gina is the latest result of European breeding science. This variety is loved by inexperienced gardeners, since it is not sophisticated in agricultural technology and is high in yield.The bush reaches a height of 60 cm, if you create favorable conditions for the plant. Like most undersized varieties, the gin does not need a garter or pinch. However, there are times when the plant grows much taller. In this case, you will have to tie up the stems to avoid falling to the ground. The gin variety has a large fruit weighing up to 400 grams.

The advantage of the gin variety is its resistance to various fungal diseases. Gin fruits perfectly tolerate long-term transportation and storage. This can be easily checked if you put the ripe fruit in a previously sterilized container, close it tightly and put the tomatoes in a cold place in this form. After 3 months, you will get the same fresh crop from the container as you laid it before storage.

Gigalo

Gigalo is a low-growing tomato of medium ripeness, it does not need a seedling method of growing. From the moment the seeds are planted in the ground until the fruit is fully ripe, it will take a little more than 3 months. Gigalo is a standard bush, so the plant reaches a height of 40 cm. This indicates that there is no need to pinch the tomato and tie it up. Inexperienced growers often mistake the gigalo fruit for the aurea variety.

The fruits of these two varieties are of the same type in their shape. In gigalo and aurea, the shape of the fruit is oblong and cylindrical. A gigalo tomato weighs an average of 150 grams with a length of 10 cm. The yield from each bush is about 3 kg. The burner is used in cooking for the preparation of canned salads, since the natural dryness of the fruit is rarely in demand for fresh consumption.

Features of growing undersized tomatoes

Growing low-growing varieties is much easier than other varieties of tomatoes. Stepson takes a lot of time and requires some knowledge. And to grow stunted plants, the gardener does not need to constantly monitor the growth of the plant and follow agricultural techniques to the smallest detail. Unpretentious in growth, undersized varieties surprise with their high yield. Growing low-growing tomato varieties will be interesting for beginners and inexperienced gardeners.

Low-growing varieties of tomato will delight vegetable growers with their resistance to high humidity and their ability to withstand sudden climatic changes. No matter how well the fruits tolerate weather disasters, when choosing seeds, one must take into account the natural conditions in which the seeds will be planted. Agricultural experts advise vegetable growers to opt for varieties of the determinant type. These tomato varieties are characterized by rapid development and early maturity of the fruit and do not need to be closely monitored. Harvesting is not delayed for a long time, and the fruits ripen at the same time.

Necessary rules for growing stunted tomatoes

  • Before sowing seeds, you should prepare the soil for planting. Garden soil is mixed with river sand and humus.
  • The best time to plant seeds is early spring.
  • When planting seeds, you should take into account the recommendations on agricultural technology. It is necessary to deepen the seeds from 1 to 2 cm into the pre-moistened soil.
  • It is best to plant seeds at a distance of 1 cm.
  • To help weak sprouts gain strength as soon as possible, it is recommended to create favorable temperature conditions, within 25 degrees.
  • It is necessary to observe the watering regime and constantly fertilize the soil with vitamins.

Many experienced gardeners still recommend tying varieties with very large fruits. In this case, each fruit will receive enough sunlight, it will be well ventilated, it will not be spoiled by creeping insects, and when harvesting, you can pick a clean tomato.

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