Description of the breed of turkeys Victoria
Today there are about 30 breeds of turkeys, one of them is the breed of turkeys Victoria. This is a hybrid breed. Victoria turkeys were bred specifically so that they could be raised on small-sized farms. Sometimes they are kept in rooms that are specially equipped at the poultry farm.
Description of the breed of turkeys Victoria
How did the breed come about?
The breed of turkeys Victoria got life thanks to two lines. Their ancestors birds are distinguished by a massive physique and an enviable speed in development. Also, the ancestors of the Victoria breed made it possible for the breed to actively increase its mass even at a young age. To obtain this hybrid, turkeys with a wide chest were selected. Females were taken by those who gave the most high rates of egg production.
Breeders specially worked to ensure that the Victoria turkey breed would feel normal with cage keeping, although, obviously, they feel even better in free conditions. Turkeys Victoria, their characteristic differs in that the birds are even more viable than her ancestors, respectively, and the benefits from her breeding are greater.
Indicators of meat and fat
2014, thanks to the specialists who worked on the breeding of Victoria turkeys, it became clear what qualities of meat and fat are characteristic of this breed. The investigated turkeys Victoria, which were 100 days old.
Samples were made of white and red (from the gastrocnemius muscle) meat. The following indicators were monitored in the laboratory:
- moisture level;
- the amount of fat;
- the amount of total nitrogen;
- proteins of a connective and muscle nature;
- the toxicity level of the product.
The result of the study was the conclusion that the product has a high biological value in terms of the muscle mass of this cross. It turned out that the product contains a high proportion of unsaturated fatty acids, which also shows the high quality of the product. The fat found in turkey is easy to digest. The toxicity level is normal.
External characteristics of the breed
The Victoria breed of turkeys was bred specifically in order to breed them in small areas. They are suitable for a small poultry farm or for home breeding.
Description of the breed. An adult weighs 13 kg if it is a turkey, while a turkey weighs about 9 kg. An adult turkey is 13 kg the one that is 20-22 weeks old. The build of this cross is well-coordinated and compact. The muscular system is very well developed. These birds are white and broad-chested, seen in the photo and video.
For seven days, Victoria turkeys can please the owner with 4-5 eggs, that is, all her reproductive time, she will bring about 85 eggs. In this case, 97% of the eggs will be fertilized. The weight of one egg is 87 grams.
Survival of this cross is also good. Up to sixteen weeks, the survival rate is 94%. It is important to note that the remaining 6% die, as a rule, not from illness, but due to injury.
In addition to these high indicators, a high level of stress resistance of turkeys can be noted.They feel great in different conditions of detention, are picky about food. But, of course, some recommendations for nutrition and maintenance are still important to consider if you want to get healthy turkeys.
In general, adults are able to live in unheated places, while they feel normal. They like to walk in almost any weather conditions. They have strong immunity, which perfectly protects them from any infections.
How to contain it correctly?
Be sure to comply with the conditions of detention
Despite the fact that the cross is unpretentious to the conditions in which it is kept, it is important to know that the better conditions you provide them, the healthier the bird you end up with.
Victoria is suitable for the life of turkeys common turkey poultry... There is absolutely no need to equip it so that it is possible to set different temperatures, if we are not talking about chicks. But important conditions for such a room are its dryness, normal access to light and the absence of drafts.
Hay or straw can be used as bedding, they, of course, need to be changed from time to time.
So that the defenses of the body in turkeys do not weaken, and also so that they do not have excess weight, they need regular walking. The location where birds will walk can be fenced off with a relatively high fence, and also take care of a canopy from rainy weather.
In order for turkeys to maintain a high egg production, it is necessary to make them comfortable in the place of incubation of eggs. One such nest should not have more than five turkeys. A roof will be needed over this place, it is good if it is of a sloping nature so that the birds cannot hatch on it. The place where this nest will stand must be quiet and dark.
There will be no fighting in a turkey house if each bird has at least 20 cm of personal space near the place where they receive food. The same goes for drinking bowls. Water in drinking bowls should always be, of course, it is important to monitor its purity.
In the poultry house, you will need a box that will be filled with sand and ash. In this place, birds can clean their feathers. So they independently fight parasites.
In the poultry house you will need percheswhere birds usually spend the night.
Feeding turkeys Victoria
Track turkey food Victoria, Russia is famous for frost, and turkeys must be protected from the cold for the first eight weeks after birth. During this period, they gain weight quickly and need a lot of energy.
For the first ten days, poults should receive food every couple of hours, then the amount of food decreases. Turkeys Victoria, reviews about them are good, growing turkeys of the Victoria breed is a profitable enterprise.