Description of tomato Pear
Recently, breeders have been actively developing new varieties of tomatoes. But gardeners always tend to grow only pear tomatoes. Such varieties have a wide variety of appearance, so each person can independently choose for themselves exactly those species that are best suited for a particular climatic zone.
Description of tomato Pear
Characteristics of cherry tomatoes
This variety was developed in China. Most of all, it is famous for its bright yellow color. The yellow giant pear impressed the breeders so much that it was released for mass production. Once ripe, yellow tomatoes have a pleasant sweet taste. If you pay attention to the description, then the average weight of the fruit is about 30 grams. The bush is quite tall and can reach a height of 1-2 m. For this reason, the yellow pear tomato must be tied up and supported.
Cherry Cuneo, as the yellow pear is called in China, should be attributed to the species that ripens not quickly, but not slowly. On average, it ripens for about 120 days. Many gardeners, who want to get a harvest faster, actively intensify watering and feeding the fruits. It is believed that the yellow tomato species is more resistant to a variety of diseases. Such tomatoes can be used not only in salads. They are well subject to conservation, so it can also be called "canned". They make a bright yellow tomato paste.
Advantages of pear-shaped tomatoes
Tomato variety - Pear has a certain number of advantages. The most basic are considered to be:
- nice pear-shaped appearance;
- high level of productivity;
- high characteristic of meatiness: each tomato has a very large amount of dry matter;
- excellent storage characteristics: they can be stored in refrigerators for a long time, and they survive transportation well.
Red pear
A red pear is a type of tomato that can be grown not only in a greenhouse, but also outdoors. Tomato Pear Red is a mid-season species that belongs to indeterminate crops. Many gardeners who grow this variety leave comments such as "even and smooth skin" in the reviews. Sometimes it turns out to be striped. Such changes occur due to the fact that the sun can shine unevenly on it.
1 tomato can weigh 50 grams. This honey Pear has a fairly high yield. For 1 m2, it gives about 6 kg of products. Its taste is so sweet that it can be consumed in any form. Children love her very much. In early spring, seed loading begins to obtain seedlings. As soon as several leaves are formed, it can be dived. Seedlings can be planted under plastic only at the end of May. At the beginning of summer, you can shoot the film. It is best if the seedling has 5 leaves. Seedlings should be planted at a distance of 50 cm from each other.
Pink Pear
This variety is only suitable for greenhouse cultivation.
Tomato type - Pink Pear is suitable for growing only in greenhouses. It is not recommended to plant in open ground, as this variety has low resistance to temperature changes. The Pink Pear ripens quickly, literally in 80 days. The height of the bush can reach 2 m, so it is recommended to tie it to a support. The fruit has a smooth pink surface. One fruit can weigh up to 60 grams.
This type of tomato is usually classified as semi-determinant, that is, such fruits are not completely hybrid. This means that when they were bred, a certain variety was taken as a basis and some drugs were added to enhance maturation.
Orange Pear
The Orange Pear tomato belongs to the species that is resistant to temperature extremes. Orange Pear easily tolerates short-term frosts and high temperatures. The height of the bush can reach 1.5 m. If you read the reviews of gardeners, then this species should be grown if there is only 1 stem. This increases the yield.
The Orange Pear tomato yields yield after about 130 days after planting in the ground. Experts advise planting tomatoes in greenhouses, since only this action gives the highest yield. If planted in open ground, then the yield is significantly reduced. The fruit has a bright orange color. The taste is so sweet that it is sometimes called "honey pear". The pulp is so fleshy that you can keep the product fresh for up to 50 days. If you are looking for a tasty and fruitful tomato, Orange Pear will meet your expectations.
Black Pear
Tomato varieties Pear Black belongs to those species that have an average ripening period. On average, the yield period is up to 3.5 months. This period should be counted from the moment when you just planted the seeds for seedlings. The bush can reach a height of 2 m. Sometimes these tomatoes are called Cherry, because they are small in size. The mass of each tomato is 40-90 grams. Despite their size, they are quite light in weight. This is due to the fact that they contain a high proportion of dry matter.
These fruits are dark brown in color. That is why they were called "black". They are resistant to transportation and can be used in a wide variety of applications. You can eat them fresh or can be preserved. Canned Pear is much tastier, as it is soaked in marinade.
Tomato variety Grushovka
If you carefully read the reviews of gardeners, then Grushovka has a different name. Quite often it is called "Siberian Grushovka". This is due to the fact that it was bred in Siberia. This variety ripens, on average, 120-150 days. If you read the description of the fruits, then they have a raspberry hue. Their shape is elongated, slightly oval.
Siberian Grushovka is well suited for transportation and is kept fresh for a long time. It can be stored in the refrigerator for about 1 month. Each fruit has a weight of 130-160 grams. Some ripe fruits can reach 200 gr. This type of tomato is of short stature, so it is not required to pinch it. If you want to achieve high yields, then you should leave 3 stems on the bush. Also, in order to achieve a large harvest, it is necessary to plant the bushes correctly. It is recommended to plant only 4 seedlings per 1m2.
The blue pear, in other words "emerald", is not so widespread. It has a weight of 50-80 grams. The height of the bush can reach 1.5 m. Its beautiful appearance is noted, which has an emerald color. It is for this reason that it is most often amenable to conservation.