The best potato varieties for Siberia
Of the more than four hundred varieties of potatoes grown in Russia, only a small part is suitable for the agricultural industry and private farming of Siberian gardeners. The reason that not all the best potato varieties for Siberia become productive is the peculiarities of the Siberian climate with its short summer, late spring and too early autumn frosts.
The best potato varieties for Siberia
Growing potatoes in Siberia
Siberian climatic conditions dictate to gardeners their requirements for the vegetable varieties they select for planting. Among the basic rules for the selection of seed material for growing potatoes in Siberia, the resistance of vegetables to the cold Siberian climate and possible sudden changes in temperature is noted.
It is recommended to choose potatoes for Siberia based on the location of the planting site. So, vegetable crops successfully grown in the western Siberian regions are not suitable for planting in the eastern part.
The best time to grow a potato crop in Siberia is from May to August. If, in the description of a potato crop with frost-resistant quality characteristics, the growing season covers this period, the vegetable crop is quite suitable for growing in the harsh Siberian climate both in the west and in its eastern part.
Which is suitable for the western regions
The most popular potato varieties for the west of the Siberian region are early ripening and medium ripening. Such species can be planted in the first half of May: the seeds have time to ripen and yield a harvest.
Which is suitable for the eastern regions
Gardeners choose new varietal types of potatoes for growing in the east more carefully than gardeners in Western Siberia. The reason for this selection is not a particularly good climate for planting and grooming:
- early arrival of winter frosts,
- uneven precipitation in large quantities,
- redistribution of precipitation is greater at the end of the summer season or at the time of the onset of September.
For these regions, it is imperative to choose frost-resistant types of potatoes, which are described as early maturing.
Early varieties
Early varietal lines of potatoes in Siberian regions are most in demand, as they guarantee that the potato crop will have time to ripen on the garden plot.
Ural early
This good early ripe table varietal type of potato for the Siberian region is suitable due to its rapid ripening and resistance to various diseases of vegetable crops.
Priekulsky
Called among Siberians "forty days", the Priekulsky potato variety is an excellent choice for planting in Siberia. As the name implies, you can get a harvest from a good Priekulsky vegetable after 40 days.Early ripe potatoes have time to ripen before numerous diseases begin to affect potato bushes and root crops.
According to the description, the fruits of the Priekulsky species are white, oval in shape, weighing up to 100 g. Yield indicators are average - up to 250 kg per 1 sq. M. m of sown area.
Luck
Luck variety pleases with an early harvest
A potato variety for Siberia called Luck is not afraid of pests or diseases, easily tolerates an arid climate and copes with prolonged rains. It has an early ripening period of 45 days.
Round-oval vegetables weigh 150-300 g each, have white flesh and skin. Potato Luck is capable of reaching a yield of 300 kg from a garden weave.
High-yielding varieties
Many high-yielding potato varietal lines make it possible to grow large and good yields even in unfavorable regional Siberian conditions.
Alyona
Early ripe potatoes Alena fell in love with Siberian gardeners for their high yield, reaching 300 kg per 1 sq. m of sown area. The tubers ripening on average in 2-2.5 months weigh 100-100 g each, have an oval shape, pink peel and white pulp.
This fruitful potato has a good keeping quality, reaching 95%, and retains a pleasant appearance during transportation.
Alena, resistant to scab and potato crayfish, is often exposed to late blight. It is suitable for growing throughout the Siberian region, as it is frost-resistant.
Antonina
The early-ripening potato table variety Antonina, showing yields of about 300 kg per hundred square meters, is able to withstand late blight and powdery mildew.
The vegetable has a yellow, slightly rough skin and dark yellow flesh. Gardeners note a good keeping quality: the harvest is preserved in 95% of cases.
Most often, Antonina can be seen in summer cottages in the western part of Siberia.
Nevsky
A versatile variety that has proven itself among gardeners, thanks to its increased yield. Some summer residents collect 350-360 kg per 1 sq. m of sown area. Potato tubers with white flesh weigh on average 110-130 g, there are up to 15 vegetables in the nest. This variety is suitable for western and eastern Siberia.
Ermak
Yermak is included in the list of the best varieties of Siberian potatoes in terms of yield, producing up to 500 kg with an average weight of potato tubers of 100 g. The potato nest has up to 25 root crops. Rounded vegetables with a pink smooth peel have a light flesh.
Ermak is recommended for growing in any Siberian region.
Frost and disease resistant varieties
For growing in Siberia, the resistance of a vegetable crop to pests and plant diseases is of great importance. In Siberia, the frost resistance of the variety occupies not the last place in the characteristics of the subspecies of potatoes.
Latona
This is the most suitable potato variety for the Siberian western regions, although it is successfully grown in the east. It is a Dutch variety with oval tubers and light skin and is resistant to scab and late blight. Yield indicators reach 2.0-2.5 kg per potato bush.
Fresco
Bred by the Dutch selection, Freske shows resistance to the main diseases of vegetables: nematodes and late blight. It tolerates changeable climatic conditions well, which is why it is on the list of the best varieties for Siberia. Potato tubers have a smooth surface and a yellow skin.
Prior
Prior is a versatile variety from the same Dutch selection. Often up to 1.0-1.2 kg of potatoes are harvested from a bush.
The variety is resistant to nematodes, powdery mildew and late blight. Oval roots have a slightly elongated shape and cream-colored peel, strewn with small purple eyes.
Adretta
One of the best potato varieties for Siberia in terms of resistance to the harsh climate is Adretta. This species is able to withstand a sharp change in weather, is resistant to diseases and is slightly susceptible to damage by pests.For these characteristics, he fell in love with many summer residents, despite the low yield: only 170-200 kg per 1 sq. m. Its tubers grow up to 100-140 g in weight, with white skin and yellowish flesh.