Characteristics of Kevin f1 cabbage
The Kevin F1 cabbage is an early hybrid variety that has a short growing season. Seedlings are cold resistant. It is grown outdoors and in greenhouses. The heads of the vegetable have a pleasant green tint, firm and round shape. The variety is able to maintain its presentation for a long time.
Characteristics of Kevin f1 cabbage
Characteristics of the variety
Kevin cabbage is a common early variety. Seeds are whimsical to fertilizers, as well as to special care. Marking F1 is a self-pollinating hybrid, heads of cabbage have the same shape, stable weight, even leaf structure.
Brief Description of Kevin Cabbage:
| View | Variety | Ripening period | Head weight | External characteristics | Vegetation period |
| White-headed | Hybrid | Early | 1.5-1.9 kg | The color is green, yellow in cross section. The shape is round. | 51-53 days |
The Kevin cabbage variety has a high yield and low waste. The head of cabbage is resistant to glass transitions and cracking.
Growing technique
The white-headed variety is able to withstand frosts: seedlings - 4 ° С, formed heads - up to 7 ° С. Seeds germinate in open and closed ground.
| Growth temperature in open field | Temperature for greenhouse conditions |
| From 3 ° C to 4 ° C | From 19 ° C to 21 ° C |
In greenhouse growth conditions, after the seedlings have taken root, the temperature can be reduced to 14 ° C-17 ° C. Hot conditions, drought stop the growth and development of culture. The variety needs high humidity and systematic watering.
Early varieties, including the Kevin F1, thrive best in clay soil. It warms up well, so the heads ripen faster. All types of white cabbage love sunlight.
Top dressing
According to the description, Kevin's cabbage needs feeding. Mineral and organic fertilizers increase the yield of the variety. Signs of poor soil condition:
- old type of cabbage leaf;
- pale green shade of head of cabbage;
- twisted and dry edge of the top sheets;
- external underdevelopment of the head of cabbage;
- spots of yellow and orange;
- the head of cabbage ceases to ripen.
The soil needs nitrogen fertilization. It is best to add additional nutrition to the root system, repeat 2-3 times during the entire ripening period.
Diseases, excessive chemical protection, drought and excessive moisture, too low air temperature, as well as pests, deprive half of the crop.
Seedling cabbage
It is important to observe the temperature regime
Seedlings are grown under foil or in greenhouse conditions. The early variety is whimsical in matters of lighting, heating, uniform watering, and ventilation.
The optimal form of growing seedlings is cassette. When choosing seeds of an early variety of Kevin f1, pay attention to the packaging: marking, batch number, expiration date, absence of external damage. Ready seedlings are transplanted into the ground when the plant has up to 4 leaves with a growth of 10 cm.
The seeds can also be sown in the ground. The depth of the hole is about 2 cm. Observance of the temperature regime is mandatory.When transplanting seedlings, the root system is injured, the survival rate worsens.
Seedling care and harvesting
The use of ready-made peat substrates improves the quality of the seedlings. Ready-made complex substrates contain all the necessary nutrients, there are no weeds, pathogenic organisms.
Seedlings need to be watered regularly. After the first leaves appear, the bushes are treated with chemical fertilizer against cruciferous fleas and spring flies. Obligatory treatment against weeds.
Crop is harvested mechanically or by hand. Leave a stump 4 cm long, as well as 3 upper integumentary leaves.
Storage of an early variety
Favorable conditions for storage are air temperature 0 ° С and humidity 90%. The upper leaves will not allow the head of cabbage to dry out, will keep the presentation. Early cabbage varieties are vegetables with a short shelf life.
Useful properties of cabbage
The Kevin variety is rich in B vitamins, vitamin U, and C. The vegetable contains folic acid, zinc, iodine, glucose, fructose and phosphorus.
In folk medicine, cabbage leaves are used as an anti-inflammatory agent. The applied compress will relieve puffiness, pain.
Vitamin C is a natural antioxidant. The chemical composition of the vegetable has the most stable form, therefore, when fermenting and heat treatment, the vitamin does not lose its ability.
Using early cabbage f1
Kevin f1 doesn't have a long shelf life. Early varieties are consumed fresh. The soft structure of the head of cabbage and the characteristic crunch are suitable for preparing culinary salads. Marinating is not recommended.
Conclusion
When buying seeds, choosing the right hybrid plays a big role. An early white-headed variety has a pleasant color, shape and taste. Like many early maturing varieties, Kevin cabbage seeds are whimsical and require processing.
Seedlings are resistant to temperature extremes and light frosts. During formation and growth, the head of cabbage does not crack. Correct planting and care gives high yields.